Food safety

ISO 22000 Food Safety Management Support

Organize food safety management evidence for buyers, distributors, hospitality partners, and food-chain procurement review.

Food-chain scope reviewHACCP-aligned evidenceBuyer requirement check
Where it fits

Designed for real buyer requests, not generic certificate shopping.

AQX starts with the requirement, the intended use, and the evidence already available. That keeps the route practical before the applicant commits budget.

1

Best-fit applicants

Food producers, processors, distributors, packaging providers, hospitality operators, and service providers in the food chain.

2

Commercial use

Companies asked to provide food safety management evidence before buyer approval.

3

Before you pay

Teams that need help distinguishing ISO 22000, HACCP, GMP, and buyer-specific food safety requirements.

Buyer triggers

Common reasons this page becomes urgent.

  • A distributor, platform, hotel group, or buyer asks for food safety certification evidence.
  • The company needs a structured way to show hazard control, hygiene, supplier approval, traceability, and corrective action.
  • The buyer wording is unclear between HACCP, GMP, ISO 22000, or another food safety route.
Evidence checklist

Documents that usually speed up review.

  • Food safety policy
  • HACCP or hazard analysis records
  • PRP/GMP hygiene records
  • Traceability records
  • Supplier approval evidence
  • Nonconformity and corrective action records
Process

Review first. Fixed package second. Issue only when the file is ready.

1

Requirement check

Send the buyer wording, intended use, holder name, country, activities, and any deadline.

2

Scope and evidence review

AQX maps what the certificate or support route should cover and which documents are missing.

3

Decision and public record

Where eligible, the final record shows holder, scope, route, issue dates, validity, and verification status.

Questions

What applicants usually ask before choosing this route.

Is ISO 22000 the same as HACCP?

No. HACCP focuses on hazard control, while ISO 22000 is a broader food safety management system that includes management processes.

Can AQX help choose between HACCP and ISO 22000?

Yes. AQX reviews the buyer wording, product context, and evidence before suggesting a practical route.

Do all food buyers accept the same certificate route?

No. Buyer acceptance varies, so the requirement should be checked before relying on any certificate.

Related paths

Compare before you apply.

Certification buyers often use different words for similar goals. These pages help you compare standards, industries, and support routes before submitting a requirement.

Next step

Send the requirement before you spend on the wrong route.

AQX can review the buyer wording, scope, and evidence fit. Initial review is available within 48 hours where eligible, with fixed packages from $398 to $1,599.